RI 3466 Oxidation Of Carbon Monoxide And Hydrogen By Bacteria ? Introduction

- Organization:
- The National Institute for Occupational Safety and Health (NIOSH)
- Pages:
- 17
- File Size:
- 6326 KB
- Publication Date:
- Jan 1, 1939
Abstract
During the course of an investigation by the Bureau of Mines into the causes, behavior, end control of anthracite-line fires, it was observed that the carbon monoxide disappeared from a scaled fire area much more rapidly than could be explained oil the basis of leakage of gases. Two suggestions were offered for this high rate of disappearance; (1) That the carbon monoxide was oxidized at temperatures below 150° C, by either the anthracite or its ash (tests on many anthracites have shown that at temperatures above 150° C carbon monoxide is liberated in the oxidation products when air is passed through it); (2) that the carbon monoxide was oxidized by micro-organisms present in the sealed area.
Citation
APA:
(1939) RI 3466 Oxidation Of Carbon Monoxide And Hydrogen By Bacteria ? IntroductionMLA: RI 3466 Oxidation Of Carbon Monoxide And Hydrogen By Bacteria ? Introduction. The National Institute for Occupational Safety and Health (NIOSH), 1939.