Copper Deoxidation by Bubbling Hydrogeditrogen Mixtures Through the Melt

The determination of the governing step of the deoxidation rate and the effects of the hydrogen content of the mixtures (C), the diameter of the delivery orifice (4) and the Reynolds number of the orifice (Re.) on the product Av kjg were investigated. A,, is the total surface area of the interface between the bubbles and the melt and kjg is the mass transfer coefficient in the gas phase. The design of the experiments was based on a two level statistically fractionated, factorial planning. Oxygen in the melt was measured as a function of time. It was found that the governing step of the deoxidation rate was the transport of hydrogen in the gaseous phase and that {Ay kjg} increases with C, {o} and Reo.